What makes Chutzpah unique, from all other deli's in the area is when you enter Chutzpah you actually believe you're in a real New York deli. From the aroma when you walk through the front door, to the pickles and homemade cole slaw placed on your table when you're seated. The sandwiches are over-stuffed, and the chicken soup is probably better than your grandmothers.
They make their own corned beef, top rounds, brisket, chopped liver, salads, matzo balls, kreplach, and potato latkes. Just about everything else, including the smoked fish, pastries, and cheese cake are from New York. They even offer bagels and bialy's. But don't be confused, Chutzpah isn't a local bagel shop trying to be a deli, they're a deli who happens to offer bagels and bialys from, where else?
They make their own corned beef, top rounds, brisket, chopped liver, salads, matzo balls, kreplach, and potato latkes. Just about everything else, including the smoked fish, pastries, and cheese cake are from New York. They even offer bagels and bialy's. But don't be confused, Chutzpah isn't a local bagel shop trying to be a deli, they're a deli who happens to offer bagels and bialys from, where else?
Services
Breakfast
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Grilled Corned Beef & Eggs. Grilled Pastrami & Eggs. Grilled Tongue & Eggs. Eggs & Onions. Peppers, Eggs & Chutzpah Onions. Lox, Eggs & Chutzpah Onions**. Hell's Kitchen Sink. 4 scrambled eggs, beef sausage, home fries, grilled jalapeos, Chutzpah onions, hot and sweet peppers all mixed together and topped with pepper jack cheese.
After Breakfast
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Stuffed Cabbage with sweet & sour sauce. Herring In wine or homemade cream sauce served with rye toast. Chopped Liver Served with rye bread, sliced tomato and onion on a bed of lettuce. Knishes Potato or Kasha. Split Knish Potato or Kasha with melted Swiss. Potato Latkes Served with house made apple sauce or sour cream.
More Stuff
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The Voodoo Burger Two burgers, piled high on a challah roll with pepper jack cheese, Cajun seasoning, tabasco grilled onions and spicy remoulade sauce. The Durango Burger Two burgers, piled high on a challah roll with cheddar cheese, crispy bacon and our tangy BBQ sauce. The Farmers Burger Two burgers, piled high on a challah roll with Swiss cheese, grilled ham, sauted mushrooms topped with a fried egg.
Catering
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In a World of frozen foods, artificial ingredients, and mass produced meals, we have taken the old fashioned approach. Everything is prepared using only the freshest ingredients, choicest poultry, meats and cheeses. We believe in overstuffed sandwitches, generous portions and overflowing plates. Catering menu is designed to offer a wide variety of tastes and presentations.
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