Mission Table

With an awareness of our place in the community of the Old Mission Peninsula and Northern Michigan, we - the owners, chef and staff - take our inspiration from the land and waters that surround us. Our menu features the best ingredients available from local farms and fishermen, using the freshest products, honoring the seasons and supporting the agricultural economy of the region.

When it comes to great food in Traverse City, there are a lot to choose from, but Mission Table is by far one of my favorites. It's become our "go to" location for special events like my recent birthday. The food is delicious and I love that everything is local - food and drinks. Not to mention the wonderful staff.

Mission Table has other venues that can meet any need. Whether it's an intimate wedding reception dinner or corporate event, we can customize an experience that will exceed your expectations. Please contact Barbara Olson, Events Director, at (231) 944-6984 and and we'd be happy to help make your event a reality.

Mission Table offers our own award winning North Peak beers, Civilized spirits and Bonafide wines. Host sponsored bar can be based "per consumption" (the number of non-alcoholic & alcoholic beverages are tallied per soda, beer, cocktail and bottles of wine served). A "cash bar" can be set up for your guests to pay their own consumption (cash bar will incur a $150 set-up fee to be paid by host).

We are locavors who love to celebrate Michigan's bounty and the menus reflect that philosophy. Everything on our menus are not only housemade but also sourced as near to the estate whenever possible. We can customize all menus to accommodate your group's needs, budget and dietary restrictions.

Craft brews & cocktails (as well as the opportunity to learn about how they're made from our brewers) available for your attendees priced per the depth of the program.