Good, simple and well thought-out dishes are what we offer, and we will let the quality and freshness of our ingredients speak for themselves - the only thing that we will add to them is our love and passion for delightful food and service. Food tells a story, and Jean Louis tells the story of an authentic French bistro that emphasizes the qualities that make a dining experience not only enjoyable, but memorable.
Featuring true French fare made from fresh ingredients, a select and intimate array of wines and cocktails, and a cozy atmosphere that accentuates the genuine cuisine and culture, Jean Louis provides a relaxing, romantic, and delectable meal. From homestyle French classic to exquisite pastries and deserts, Jean Louis will satisfy every palette and appetite.
Featuring true French fare made from fresh ingredients, a select and intimate array of wines and cocktails, and a cozy atmosphere that accentuates the genuine cuisine and culture, Jean Louis provides a relaxing, romantic, and delectable meal. From homestyle French classic to exquisite pastries and deserts, Jean Louis will satisfy every palette and appetite.
Services
About
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What is a French bistro? What makes a bistro genuine? What separates a bistro from a restaurant or cafe? Pull up a chair and allow me to shed some light on the history of these fascinating restaurations. Many have heard the term "bistro" before, but few know the history and understand the draw of such establishments.
Banquet Room
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Our Speakeasy room provides guests with complete privacy and accommodates up to 50 seated guests. It is an ideal location for groups of 30-45. This warm and intimate private space may also accommodate 60-80 guests for a lovely reception.
The semi-private area of our dining room (set apart from other diners, yet embraces the ambiance of our dining room) has the capacity to accommodate one table of 10-16 guests, or multiple tables that provide up to 20 guests.The casual yet sophisticated area with our bar allows for the ideal cocktail, champagne or wine reception.
The semi-private area of our dining room (set apart from other diners, yet embraces the ambiance of our dining room) has the capacity to accommodate one table of 10-16 guests, or multiple tables that provide up to 20 guests.The casual yet sophisticated area with our bar allows for the ideal cocktail, champagne or wine reception.
The Perfect French Fry
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True to our French culinary roots and the legacy of my teacher and our namesake, Chef Jean-Louis Palladin, we source ingredients only of surpassing quality. Whether it's produce, meats, or herbs, only the best find their way into my kitchen. Our quest to provide the finest ingredients includes every single one of our dishes - even our french fries.
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