Our goal in creating your cake is to make it a delicious focal point - a reflection of your taste and style to share with your guests. We create custom cakes and desserts that are as delicious to eat as they are beautiful to look at. We offer a menu of seasonal flavors, handcrafted from the best ingredients, that will leave your guests with a sweet, delicious memory of your occasion.
In order to protect our employees and this community that we love so much, we've decided to shift our business model for the next several weeks. In addition to implementing the protocols set forth by the CDC, local Board of Health, and public health officials, we will be posting our daily offerings on our social media accounts (@jtcakesboston, and our Facebook page).
In order to protect our employees and this community that we love so much, we've decided to shift our business model for the next several weeks. In addition to implementing the protocols set forth by the CDC, local Board of Health, and public health officials, we will be posting our daily offerings on our social media accounts (@jtcakesboston, and our Facebook page).
Services
Cake Design
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Our custom wedding cakes are as delicious to eat as they are beautiful to look at. With a menu of seasonal flavors crafted from scratch with the best ingredients, your guests will be treated to a sweet, delicious last impression of your wedding. Please contact us to schedule a one-hour private consultation where we will chat about your wedding - colors, florals, fashion, invitations.
Celebrations
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We bake fresh daily, and take pride in the quality of the ingredients we choose: real fruit, imported chocolate, King Arthur flours, local eggs, and sweet cream butter. Please allow 3 days' notice for small (under 20 servings) birthday cakes, desserts, and cupcakes. Cakes are priced by type, style of design, and number of servings (from 6 to 80 servings for single round cakes).
Thanksgiving Menu
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Delicately spiced pumpkin walnut sponge cake rolled around a fluffy Grand Marnier cream cheese filling and covered with the same. Garnished with sugar autumn leaves. Three layers of pumpkin cake, a whisper of chocolate ganache, filled and covered with a whipped Grand Marnier frosting. We're famous for this ultimate flourless chocolate cake, glazed with dark chocolate and kissed with gold.
Cake Flavors
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Our smooth, creamy, not-too-sweet Italian meringue buttercream is the perfect complement to our moist, delicious cake. Our cakes are made with three layers of cake with one or two different buttercream flavors inside. For the outside, choose buttercream, Swiss fondant, or a dark chocolate glaze. Below are the cake flavor suggestions from our pastry chef.
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