For chef/owner Peter Dominguez and his wife Leanne, sharing good food with family and friends has always been a treasured part of their lives and memories. He has spent 25 years honing his skills as a chef in the San Francisco Bay Area in restaurants featuring American Steakhouse, Mexican, Italian and Vegetarian cuisines.
His commitment to quality is echoed in our mission statement Great food, great service. Every plate every time. Leanne's food memories have been greatly enhanced by marrying a chef! Her 20 plus years of restaurant experience have focused on guest service in the dining room.
His commitment to quality is echoed in our mission statement Great food, great service. Every plate every time. Leanne's food memories have been greatly enhanced by marrying a chef! Her 20 plus years of restaurant experience have focused on guest service in the dining room.
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