Dining at Quiessence is unlike any other experience in Arizona. As you walk up to the original farmhouse on the property, you see the lush and vibrant Soil & Seed Garden, where the freshest ingredients for your evening's dishes have been sourced. Chef Dustin Christofolo determines each element planted in the garden to perfect his refined, rustic menus that change with each harvest.
The flavors of the Arizona terroir shine through each dish with the unique layering of flavors and exceptional uses of the local ingredients. With the delicious vegetables, herbs and edible flowers from our on-site garden, over 60 fruit trees, eggs from our chicken coop, fresh breads from our Le Panyol oven, and meats and cheeses from other local farmers and purveyors, guests experience the freshest ingredients possible when dining at Quiessence.
The flavors of the Arizona terroir shine through each dish with the unique layering of flavors and exceptional uses of the local ingredients. With the delicious vegetables, herbs and edible flowers from our on-site garden, over 60 fruit trees, eggs from our chicken coop, fresh breads from our Le Panyol oven, and meats and cheeses from other local farmers and purveyors, guests experience the freshest ingredients possible when dining at Quiessence.
Services
Brick Oven
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The Quiessence signature Brick Oven experience is an exclusive private dinner with our chef team leading you through an eight course menu customized to please your palate. Ingredients used in your meal come straight from the garden, allowing the fresh flavors of the farm to shine through in our contemporary spin on traditional culinary techniques.
Press
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Quiessence and The Farm were featured on national television show, Samantha Brown's Places to Love!. Samantha Brown, a world traveler, visits little-known spots where innovators and disrupters are creating a brand new travel experience. Samantha visited Phoenix, and stopped by The Farm to learn about Soil & Seed Garden, Gather and Grow, and the gem of the property, Quiessence.
Savors & Sips
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Enjoy our ever-changing seasonal tasting menu for an unparalleled farm-to-table dining experience. Using local produce, meat and wine to create a refined, hand-crafted menu. Sourcing on-site from Soil & Seed Garden, Chef Dustin Christofolo curates each week's menu using freshly harvested vegetables, edible flowers, eggs and herbs.
Visiting Us
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Quiessence is conveniently located at The Farm at South Mountain, a beautiful 10 acre working farm that so proudly calls Phoenix, Arizona home. Located just south of Southern Avenue on the west side of 32nd Street, The Farm at South Mountain is in the charming area of the South Mountain Village known as The Farm District.
The Garden
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While walking the path to Quiessence, leave time to visit Soil & Seed Garden at The Farm. This magnificent and lush garden located on the North side of the property, overseen by Chef Dustin, is the jewel of Quiessence. Viewing Soil & Seed and the Quiessence culinary gardens emphasizes the connection between the freshly harvested produce and your unique dining experience.
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