The Economides family introduced traditional Greek food to Baton Rouge when Zorba's was first opened in 1984. Dinos and Polina are proud to bring back the authentic, delicious food that Zorba's was known for. The new Zorba's has a cozy indoor atmosphere as well as a climate-controlled outdoor patio area.
Check out our Events page for details about our Patio Happy Hour, Greek Nights, monthly Wine Dinners, and more! Here at Zorba's we are committed to using only the freshest, all-natural ingredients in our homemade recipes. Chef Polina's inspiration for the menu comes from traditional Greek cuisine that is infused with modern flavors.
Check out our Events page for details about our Patio Happy Hour, Greek Nights, monthly Wine Dinners, and more! Here at Zorba's we are committed to using only the freshest, all-natural ingredients in our homemade recipes. Chef Polina's inspiration for the menu comes from traditional Greek cuisine that is infused with modern flavors.
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