Vim is named for the energy and vitality that it brings to the Santa Cruz culinary scene. In an atmosphere of warmth and casual elegance, patrons are invited to linger over approachable New American cuisine, decadent desserts, and modern cocktails. The West Side location includes an outdoor patio and bar to welcome you for a multi-course dinner, drinks, or just desserts.
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Chef Jesikah Stolaroff brings the feeling of home together with local ingredients and refined technique to create food that fills the heart. She specializes in thoughtful, New American cuisine with a nod toward her family's Italian roots, joined by unforgettable, innovative desserts. A native of Santa Cruz, Jesikah got her start as a teenager making incredible cakes for birthdays and weddings, before moving north to hone her craft.
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