Dominick's Italian Market & Deli in Granite Bay was established in 2003 by Dominick and Raquel Bellizzi. The Folsom location was sold in 2016 to the Gee Family, and we offer them our congratulations and wish them continued success! Visit their website at www. Dominick's in Granite Bay has sub sandwiches down cold - and hot - with these new heroes.
The 'Hit Man' at Dominick's Italian Market & Deli is sausage, hot capocollo, salami and hot cherry peppers covered in 'hot spread sauce' and melted provolone, stuffed into a sub roll. Our gift cards make great gifts and can be purchased and used at both of our locations in any denomination you request.
The 'Hit Man' at Dominick's Italian Market & Deli is sausage, hot capocollo, salami and hot cherry peppers covered in 'hot spread sauce' and melted provolone, stuffed into a sub roll. Our gift cards make great gifts and can be purchased and used at both of our locations in any denomination you request.
Services
About Us
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Dominick Bellizzi grew up working in his uncle's Italian deli in Bayonne, New Jersey, but his studies in computer science at that time led him on a climb up Siemens' ladder. He lived in Puerto Rico, New Jersey and then finally may his way to Sacramento. He and his wife, Raquel, who was in the banking business, decided they loved the Sacramento area and wanted to stay and raise their children, Daniela and Jerry, here.
Catering Menu
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1/3 deposit required when placing orders - Non-Refundable if cancelled less than 24 hours prior. We pride ourselves with the quality that makes our presentation unique yet affordable with a variety to delight your palate. If you have a special request which does not appear on this menu please ask. We will entertain any special request to make your party a personal success!
Deli Menu
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Our sandwiches are made with the finest quality meats, cheeses and produce, served on our fresh baked rustic Italian bread made daily in our store. All hero sandwiches are dressed with mayo, lettuce, tomatoes, red onion, balsamic vinegar, extra olive oil, salt & pepper, herbs and served with pickle chips.
Dinner Menu
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Thinly sliced tenderloin infused with house pesto, shaved parmesan and drizzled with balsamic glaze. Fried stuffed olives, fried calamari, gorgonzola stuffed peppadews, and eggplant rollatini. Pan roasted clams sauted with bacon, onions, chopped tomato, garlic, red chile flakes in a butter white wine sauce.
News and Specials
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Make your reservation today for this special milestone and let us help you celebrate the grad in your life! With our family authentic Italian cuisine and fun-family atmosphere, Dominick's is the perfect place for your celebration party! To book catering for your party, please just give us a call at 916-786-3355 press opt #1 for the deli or press opt #2 to leave a message on our catering line!
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