
We have options for adults, youth, and families. Select which option fits your needs and then proceed to the checkout page. Once you submit your order, you'll receive a confirmation email, and we'll create a physical pass that will be ready for you at the clubhouse for the 2020 season. Select options ranging from 1 adult and 1 youth, up to a full family of 2 adults and 2 kids.
Have more kids you'd like to add? Contact the office for further assistance. Built in 1996, the Northern Pines Golf Club was designed by Andy North (a two-time U.S. Open Champion) and Roger Packard. It is a combination of Links golf, native grasses, and rolling fairways; with the the scenic Stillwater River weaving alongside several of the back 9 holes, it is truly a gorgeous course.
Have more kids you'd like to add? Contact the office for further assistance. Built in 1996, the Northern Pines Golf Club was designed by Andy North (a two-time U.S. Open Champion) and Roger Packard. It is a combination of Links golf, native grasses, and rolling fairways; with the the scenic Stillwater River weaving alongside several of the back 9 holes, it is truly a gorgeous course.
Services
The Course
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A unique use of two distinctly different types of land enabled two time US Open Champion Andy North to journey from rolling Scottish on the front nine to the elevation changes of the serene back nine. At 7015 yards from the tips to 5800 yards from the front tees, this course changes personalities in many different ways.
Practice Facilities
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All natural grass practice range where we offer all golfers five different target greens at five different distances to dial in their short and long irons. The practice putting green gives all players a variety of uphill, downhill, flat and side hill putts to practice their putting before mastering our greens on the golf course.
The Deli
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Enjoy a relaxing view of the 18th fairway and green on the outdoor patio of the "Deli" at Northern Pines Golf Club. At the Deli, our friendly staff will prepare your food fast and fresh - all sandwiches are made to order. Open daily, the Deli offers early morning continental breakfast and lunch. Special arrangements may be made for large golf group outings by contacting the Deli at 406-751-1969.
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