La Dolce Vita Pizzeria was built on the belief that pizza should be special, and we carry that belief into everything we do. La Dolce Vita Pizzeria opened December of 2001 at its' original location in Sanford's Old Town Hall when owner, Renee Fincher returned from a 10 year stint in Alaska. Fincher worked with the cruise lines several years before purchasing an existing pizzeria on the Juneau waterfront.
The authentic Italian pizza dough and sauce are still made in house daily. In May of 2017, Fincher made an agreement with the City of Sanford to purchase the Federal Building at 226 Carthage Street as part of an Economic Development project aimed at reusing an existing vacant building and creating/preserving jobs within the community.
The authentic Italian pizza dough and sauce are still made in house daily. In May of 2017, Fincher made an agreement with the City of Sanford to purchase the Federal Building at 226 Carthage Street as part of an Economic Development project aimed at reusing an existing vacant building and creating/preserving jobs within the community.
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Fresh mixed greens, pulled chicken, mushrooms, green onions, and, almond slivers tossed in Thai peanut dressing. Fresh mixed greens, mushrooms, onions, roasted red peppers, artichoke hearts, Greek olives and feta cheese. In keeping with the tradition of authentic Italian pizzas, our dough is made fresh and hand tossed daily.
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