White Lion Baking
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White Lion Baking
Elizabeth Miles, Owner, is a graduate of the Culinary Institute of America. She spent the early part of her career honing her skills as a pastry chef at Upstairs at the Pudding and Lumiere, two iconic Boston restaurants. After the birth of her son, she found being a private chef was a better fit for her family life.

Her love of baking and cooking combined with her discovery of the benefits of cleaner eating, and living a healthier lifestyle, led her to purchase White Lion Baking Company in 2012. She expanded it into a reputable, certified gluten free household name.
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White Lion Baking Company is a leader in paleo baked items and gluten free foods. From our renowned magic bars to our celebration cakes, White Lion baked goods are sought after by paleo-dieters and athletes seeking a competitive edge worldwide thanks to their health benefits. White Lion Company goods are available at wholesale pricing only to qualified retail buyers who are interested in specialty products unavailable elsewhere.
Living Gluten Free
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White Lion Baking Company products are grain-free, gluten-free, refined-sugar free, natural, nutritious and, best of all, delicious! As a certified gluten free company, we take all precautions to make sure your food keeps you healthy. Our products use only natural almond flour (ground blanched almonds), coconut flour, and arrowroot powder - all non-grain sources.
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