Provencal Bakery has been baking artisan bread for restaurants, markets and retail since 1998. As other lines of baked goods were added, owner Brenda Sabbag pursued a visible retail location and opened Provencal Bakery and Cafe. Provencal's reputation was built on wonderful breads. Manny, Jordan, Mikey and Daryl work hard to make the freshest artisan bread available.
Available daily are baguettes, country, whole wheat, sourdough, italian and provencal. Look for Rye on Tuesdays, Asiago on Wednesdays, Whole Grain Tuesday through Saturday, Cranberry Pecan Tuesday through Sunday, Asiago Bacon and Calamata Olive on Saturday. Artisan Bread, Yummy Pastry, Gourmet Coffee, Overstuffed Sandwiches, Signature Salads, Homemade Soup and Meals.
Available daily are baguettes, country, whole wheat, sourdough, italian and provencal. Look for Rye on Tuesdays, Asiago on Wednesdays, Whole Grain Tuesday through Saturday, Cranberry Pecan Tuesday through Sunday, Asiago Bacon and Calamata Olive on Saturday. Artisan Bread, Yummy Pastry, Gourmet Coffee, Overstuffed Sandwiches, Signature Salads, Homemade Soup and Meals.
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Special occasion coming up? Need to bring a delicious dish to your office party? We've got what you're looking for, freshly prepared, beautifully presented. Call 401-845-9313 or visit us at 750 Aquidneck Ave., Middletown, RI to place your custom order. Icing choices include Swiss Meringue Vanilla or Mocha, Oreo Cookie, Peanut Butter, Lemon, Chocolate and Cream Cheese.
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