Business Details
50+ Years
experience
Advancing School Nutrition Programs in Pennsylvania
The Snapa (SNAPA) has served as the leading authority on school nutrition since 1955. Governed by an all-volunteer Board of Directors elected by members, we represent over 1,000 professionals dedicated to providing high-quality, affordable meals to Pennsylvania students. Our mission focuses on advancing child nutrition programs through education and advocacy, ensuring these programs remain integral to the state's educational framework. With more than six decades of experience, we combine deep industry knowledge with specialized expertise in policy development, professional training, and resource management.Our organization maintains authoritativeness through partnerships with state departments of agriculture and education while demonstrating trustworthiness through transparent operations and member-driven governance. We emphasize reliability in program implementation, adherence to nutritional standards, and commitment to improving student well-being across Pennsylvania.
Services
Annual Conference
Commodity Food Show
Director Workshop
Membership Benefits
Advocacy Programs
Details
- Year established: 1955
Highlights and features
- We have over 60 years of experience in school nutrition advocacy.
- Our organization represents 1,000+ school nutrition professionals statewide.
- We maintain partnerships with Pennsylvania Departments of Agriculture and Education.
- Our programs focus on professional development and resource sharing.
- We operate as a member-driven, volunteer-led nonprofit organization.
Services
Annual Conference
Our annual conference provides comprehensive professional development opportunities for school nutrition professionals. Attendees engage in workshops, network with colleagues, and explore industry innovations at this multi-day event held in Lancaster, PA. The conference includes educational sessions, an exhibit hall, and networking opportunities with partners across the state.
Commodity Food Show
This specialized event connects school nutrition professionals with food suppliers and industry experts. Held annually in State College, PA, the show features product demonstrations, nutritional education sessions, and opportunities to explore new food offerings for school programs.
Director Workshop
Our director workshop focuses on developing leadership skills for school nutrition program administrators. The two-day program covers management strategies, policy implementation, and best practices for maintaining high-quality meal programs across Pennsylvania schools.
Membership Benefits
SNAPA membership provides access to educational resources, advocacy support, and networking opportunities. Members receive updates on nutrition policies, professional development materials, and connections to industry partners serving Pennsylvania schools.
Advocacy Programs
We advocate for school nutrition program improvements through policy development and government relations. Our efforts focus on maintaining funding, improving nutritional standards, and supporting professionals who serve Pennsylvania students.
People
Betsy Snyder
President
Registered Dietitian with extensive experience in school nutrition programs, leading SNAPA's strategic initiatives as elected board president.
Kristan Delle
President Elect
Master's degree holder in nutrition with leadership experience guiding school meal programs across Pennsylvania's educational institutions.
Kelsey Gartner
Vice President
Nutrition expert focused on improving school meal accessibility and quality through professional development and policy advocacy.
Carla Escribano
Secretary/Treasurer
Doctoral-level researcher with expertise in educational nutrition programs, managing SNAPA's financial and administrative operations.
Brandon H. Monk
Executive Director
Administrative leader overseeing SNAPA's daily operations, member services, and implementation of organizational initiatives across Pennsylvania.
Questions
What is SNAPA's primary mission?
SNAPA advances school nutrition programs through education and advocacy, ensuring high-quality meals for Pennsylvania students as part of their educational framework.
How long has SNAPA been operating?
We have served Pennsylvania school nutrition professionals since our founding in 1955, maintaining continuous operations for over 60 years.
What events does SNAPA organize?
We host annual conferences, commodity food shows, and director workshops to support professional development and industry networking.
How can I join SNAPA?
Visit our website to access membership application forms and learn about benefits for school nutrition professionals across Pennsylvania.
Who governs SNAPA?
An all-volunteer Board of Directors elected by members governs SNAPA, including representatives from state departments and industry partners.