Cook's Buffet, Cafe, Bakery in DeLand is steeped with family heritage and tradition. Early on, Bob developed a special buffet style serving hand carved aged beef, fresh turkey, lamb and ham. To accompany the meat choices were freshly prepared vegetables, salads and homemade desserts. Soon there were 14 Holiday House Restaurants throughout Central Florida.
They probably never dreamed of how this simple restaurant in an old house, where the family called home, living upstairs during the 1960's would grow into a family tradition and a local chain of restaurants.
They probably never dreamed of how this simple restaurant in an old house, where the family called home, living upstairs during the 1960's would grow into a family tradition and a local chain of restaurants.
Services
About Us
Report
Michael Cook is the son of the late Bob Cook. In 1984 Michael married Star Hubbard, daughter of Betty Hubbard and the late Johnny Hubbard. Michael and Star have two children, Michael Jr., born in 1985 is our Assistant Manager working along side his father. Channing, born in 1987 and her husband Andrew live in Stuart, Florida, where she teaches 3rd grade.
Our Menu
Report
Take a plate and help yourself at the Salad Table. The Carver will serve you ONE MEAT ENTREE of your choice and you may help yourself to vegetables. Our salads and vegetables are endless. You may have a second meat entree for a slight extra charge (Dine-In Only.) BEVERAGES, SOUP, DESSERTS & SECOND MEAT ENTREE ARE EXTRA and will be served at your table.
Reviews
Be the first to review Cook's Buffet Cafe & Bakery.
Write a Review
