Nestled in the heart of the beautiful Dry Creek Valley of Sonoma County, Capo Creek Ranch is a peaceful oasis from the hectic pace of everyday life. The capo is a symbol that for us joins love, laughter, music and, of course, great wine. We are blessed with abundant sunshine, rich soils, and a stellar team.
It is no surprise our wines taste so good! We specialize in unique wine and food tasting experiences prepared by Chef Winemaker Mary Roy, specializing in high end comfort food paired with our premium estate wines. Come visit and you will quickly see why our guests never want to leave!
It is no surprise our wines taste so good! We specialize in unique wine and food tasting experiences prepared by Chef Winemaker Mary Roy, specializing in high end comfort food paired with our premium estate wines. Come visit and you will quickly see why our guests never want to leave!
Services
About Us
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Mary Roy and her husband Bob Covert are both physicians from Naperville, IL and are the parents of six children and five grandchildren. They purchased a historic Dry Creek Valley vineyard in 2013 after Mary completed her Winemaker Certificate from UC Davis, followed by completion of Levels 1 & 2 of the International Sommelier Guild.
The Team
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Marco Garcia is our Vineyard Manager and has been with us since very early in the project. We value his attention to detail, his never ending thirst for knowledge and innovation, his hard work, and dedication. He is always there to lend a helping hand and loved by all. He is studying Viticulture at Santa Rosa Junior College.
Club Sign Up
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There are no upfront fees to join the Club. Credit cards are charged just before each club shipment and costs are determined by your wine choices. Membership requires that the minimum number of bottles must be ordered for the club level selected. Varietals in each club order will be preselected for you; however, you may modify varietals or add to your order prior to shipment.
Winery Events
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Come pick grapes with us Friday night (reception at the winery is from 5-7pm to get intructions on overnight grape pick), followed by a scrumptious champagne breakfast at dawn. We let everyone help with hands on grape processing for a few hours before going home to nap before the big Saturday night harvest dinner.
Vineyards and Gardens
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Cover crops are not only beautiful, but they have many other benefits to the overall health of the vineyard. We even use them in our spring salads! Reserve your space in the Greenhouse Garden for a perfect little 90 minute picnic lunch prepared by Chef Mary, while soaking in the sunshine and enjoying the beautiful view of Eva's Vineyard in pastoral Dry Creek Valley.
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