Heather Earnhardt and Zac Young believe the rich history of the Tokeland Hotel and Restaurant offers an intimate and cozy environment where guests feel connected to the magic of an earlier, gracious period and lifestyle. Southern hospitality, exceptional food and comfortable lodgings are just part of the late 19th century ambiance.
Along with their five children, they now call Tokeland their full-time home. They keep a large flock of chickens and guinea hens, a big yellow lab named Gus, Biscuit the rabbit, three pet pigs named Fanny, Fern and Francis, pygmy goats Percy, Cookie & Marjie, two parakeets Sundance & Frida, and a big wild garden.
Along with their five children, they now call Tokeland their full-time home. They keep a large flock of chickens and guinea hens, a big yellow lab named Gus, Biscuit the rabbit, three pet pigs named Fanny, Fern and Francis, pygmy goats Percy, Cookie & Marjie, two parakeets Sundance & Frida, and a big wild garden.
Services
Hotel
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Due to the historic nature of our hotel, the sounds of laughter and enjoyment in the lobby and dining room below may be heard in some rooms, thanks to our 150-year old walls. There are no refunds for cancellations but we will accept rebooking of rooms for a later date. All guests may rebook their reservation free of charge.
Seasonal Fun
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There are a million ways to enjoy your stay in Tokeland. Some of our guests want to check-in, unplug, wander the property and eat every meal with us - we get it - that's what we do everyday! For those who need a little more action after check-in, we've listed a handful of our favorite activities. Bear in mind that some of these ideas are good year round, but that would make the list too long!
Weddings + Celebrations
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The Tokeland Hotel & Restaurant has been a go-to destination for all of life's celebrations for over 135 years. We look forward to marking your milestones. Our event menus are seasonally inspired and rely on ingredients from our location on the hidden coast of Washington. The majority of our ingredients are sourced from local farms, purveyors and our very own Little Goose Farms.
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