The Pig is open Monday-Saturday from 11am-7pm for to go orders or outdoor dining in our Porkyard. Walk Up: We'll take your order at our new counter at the front door. We've got beverages and snacks while you wait and you can eat at one of our courtyard picnic tables or take it home! Same Day Online Orders: Order Online and we'll have your order waiting for you 20 minutes later.
If you don't do online, call us at 919.942.1133 to place your order. Wine & Swine is a special collaboration between Jay Murrie of Piedmont Wine Imports and Sam Suchoff of Lady Edison and The Pig pairing a unique wine from a small family farm with locally cured Lady Edison pork charcuterie. Check out the first two boxes featuring pork, wine, pasta, and pantry items.
If you don't do online, call us at 919.942.1133 to place your order. Wine & Swine is a special collaboration between Jay Murrie of Piedmont Wine Imports and Sam Suchoff of Lady Edison and The Pig pairing a unique wine from a small family farm with locally cured Lady Edison pork charcuterie. Check out the first two boxes featuring pork, wine, pasta, and pantry items.
Services
About
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The Pig is a barbecue restaurant off Weaver Dairy Road in Chapel Hill, North Carolina that features whole-hog barbecue made with local, pasture-raised, antibiotic and hormone free pork. We believe in using the whole pig, so in addition to barbecue our menu features everything from house-made hotdogs and bologna to Vietnamese Pork Cheek.
Our Meats
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What started as a BBQ joint has evolved into an incredible line of meats you can find at grocery stores, markets and restaurants throughout the region. Check out our meats and your taste buds will thank you. Lady Edison are premium hams, aged an average of 18 months in a style and flavor profile similar to serrano or prosciutto.
Piggyback
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Venture behind The Pig (if you dare) and you'll find PiggyBack, our neighborhood bar. PiggyBack serves creative cocktails, a curated selection of local and imported beers and some of our favorite wines from around the world. Hungry? No problem. Order tacos, snacks and sandwiches from our bar menu. You may also find ham and charcuterie plates featuring our very own Lady Edison meats.
Catering
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Let us make your next event memorable! The Pig can provide our delicious BBQ, sides and desserts for your next party, wedding or corporate event. Our Pig Picnic starts with pulled pork and two sides, plus buns, pickles and sauces for $12 per person. You can add smoked chicken, brisket, additional sides, beverages and desserts and we also offer ability to substitute BBQ tempeh.
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