Sergio's
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We were honored to be mentioned on CBS6 News for our Slice Out Hunger & Pizza Across America efforts. If you know anyone that is interested in a full time or part time kitchen staff position, Sergio's is hiring! There's a reason our pizza oven is at the front of the restaurant - it's part of our commitment to only use the freshest ingredients in all our foods.

You can see it, and smell it, as soon as you walk in. Like craft beer? We do too! We are the only pizzeria in the Midlothian area with craft beers on tap. And if you're not in the mood for something different, we have the usual light beers available as well. Excellent mozzarella sticks, pepperoni pizza, chicken parm, rigatoni alla vodka, fried ravioli, and garlic bread.
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About Sergio’s
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There are so many franchises and national pizza brands in the Richmond area, it's hard to find an authentic Italian restaurant that is truly local. Sergio's was founded, and continues to be run by Joe Conigliaro and his family. Our recipes are rooted in The Conigliaro's Sicilian heritage, for an authentic taste you won't get anywhere else.
Specialty Drinks
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Sangria - Made in-house on a daily basis, a great drink to have after a long day of doing your best. Daiquiris - We have a couple of classic flavors to kick things off- strawberry & pina colada!. Love this place! The bar is awesome, great food, decent prices & I just realized that have DELICIOUS ice cream too!.
Catering
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Most catering items come in small trays (feed approx 8-10 people) and large trays (feed approx 18-20 people). Please place your order at least 48 hours in advance. Prices subject to change. Love this place! The bar is awesome, great food, decent prices & I just realized that have DELICIOUS ice cream too!.
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