Cedar Lodge has been a mainstay for excellent food on the east side of Lake Winnebago since the doors opened in 1988. Family owned and operated, our menu ranges from home-made bread, daily soups, sauces, to juicy steaks, succulent shellfish, and decadent desserts. All dishes are prepared to order, with only the freshest and finest ingredients by our experienced chefs.
Your memorable dining experience all starts with our famous FRITTER! Our versatile menu allows you to choose from regular size entrees or choose our lighter dining options to your pleasing. When it comes to steak, Cedar Lodge serves only the finest cuts, cut to order, and served to a doneness of your liking.
Your memorable dining experience all starts with our famous FRITTER! Our versatile menu allows you to choose from regular size entrees or choose our lighter dining options to your pleasing. When it comes to steak, Cedar Lodge serves only the finest cuts, cut to order, and served to a doneness of your liking.
Services
Our Story
Report
Dale & Candi started Cedar Lodge in 1988. It has been through their commitment to serving consistently great food, that the business to this day continues to grow. Our steady stream of regulars is a testament to the success and hard work put in by the entire staff at Cedar Lodge. With the continued dedication from son-in-law & daughter, Casey & Kellen, the restaurant will continue to bring you great meals and memories at Cedar Lodge.
Our Food & Drinks
Report
As expected in a Supper Club setting, we have a full service bar with a wide range of spirits to choose from. Start your experience off in the bar and have our bartenders make your favorite drinks. We offer a great selection of specialty vodkas, your favorite rums and scotches, and our homemade mixes for old-fashions and bloody marys.
Reviews
Be the first to review Dale & Candi's Cedar Lodge Restaurant.
Write a Review
