Honeysuckle Hill Bee-stro
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Honeysuckle Hill Bee-stro is a family owned restaurant in rural West-Central Indiana serving made from scratch food like Grandma use to make. We strive to use fresh local ingredients including honey which is utilized in about 1/3 of our recipes. If you are looking for a quaint, one-of-a-kind restaurant where "Hospitality is Flavored with Honey", then be sure to come to Honeysuckle Hill Bee-stro.

Yes, we host private events such as Bridal and Baby Showers, Rehearsal Dinners, Sorority and Club Meetings, Graduation Parties, Office Meetings, Family Get Togethers, Etc. during our off season and Sunday-Thursday during our open season. The minimum number of guest is 15. E-mail bee-stro@honeysucklehillbee.com for more information.
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The Bee-stro is a seasonal restaurant serving guests April through December. The Bee-stro is open to the public on Fridays and Saturdays for dinner. Reservations are accepted, but not required. Since owners Andy and Jodi are a bee-keeping family, you will find honey utilized in about 1/3 of the Bee-stro's recipes.
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