We are a Colorado-based catering service providing wood-fired pizza, fresh salads, seasonal appetizers and a variety of other top-notch entrees out of our two custom trucks: Ole Blue is a 1955 Ford F-600 truck and Baby Blue is a state of the art trailer. Whether you are having a wedding, corporate event, or just a small gathering at your home we will pull up in style and serve gourmet pizzas until the party is over!
We pride ourselves on using high-quality ingredients, making authentic thin crust pizzas and making sure every guest gets the pizza of their dreams! No one will leave the party unsatisfied! He is friends with one of the best Physical Therapists in the USA and can now drive 75 MPH, although still no heat or AC!.
We pride ourselves on using high-quality ingredients, making authentic thin crust pizzas and making sure every guest gets the pizza of their dreams! No one will leave the party unsatisfied! He is friends with one of the best Physical Therapists in the USA and can now drive 75 MPH, although still no heat or AC!.
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About Us
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We are Mountain Crust, a Colorado-based catering company specializing in wood-fired pizzas, fresh salads, seasonal appetizers and a variety of other entrees, all made with top-of-the-line ingredients.
This experience is brought to you in our restored 1955 Ford F-600 truck, Ole Blue, that has been outfitted with everything we need to make your event memorable and stress-free, including an imported Mugnaini wood-fired oven and three taps pouring Colorado's finest craft brews!Everything we make is served buffet-style out of Ole Blue, starting with appetizers and drinks then moving on to salad, pizza, and other entrees.
This experience is brought to you in our restored 1955 Ford F-600 truck, Ole Blue, that has been outfitted with everything we need to make your event memorable and stress-free, including an imported Mugnaini wood-fired oven and three taps pouring Colorado's finest craft brews!Everything we make is served buffet-style out of Ole Blue, starting with appetizers and drinks then moving on to salad, pizza, and other entrees.
Our Menu & Rates
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Croquette hors d'oeuvres, blend of roasted red pepper, sharp cheddar, rolled in panko breadcrumbs. Medjool dates stuffed with goat cheese & toasted almonds then wrapped in bacon and cooked in our wood-fired oven. Baby kale & crisp romaine mix, pine nuts, served with house made caesar dressing and croutons.
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