Business Details
10 Years
experience
Experience Italian Cuisine at Viaggio Ristorante
At Viaggio Ristorante, we are dedicated to crafting an unforgettable dining experience rooted in the rich traditions of Italian cuisine. Founded in 2016 by Joe Felice and his son, Chef Robbie Felice, our restaurant reflects a shared commitment to culinary excellence and family heritage. Our approach combines locally sourced ingredients with time-honored techniques, yielding dishes that celebrate both seasonal freshness and artisanal craftsmanship. As a recipient of accolades like 'New Jerseys 30 Best Restaurants,' we bring global culinary insights honed from Michelin-starred kitchens to our Wayne, NJ community. Every dish on our seasonal menu tells a story of innovation and tradition, from house-made pastas to hand-cured salumi.Our Tuscan farmhouse-inspired setting enhances the dining experience, offering a refined backdrop for special occasions or intimate gatherings. With a team that operates as an extension of our family, we prioritize attentive service and thoughtful hospitality. Whether through our prix-fixe menus, private event hosting, or BYOB policy, we aim to create meaningful connections through food. Our recognition by the James Beard Foundation underscores our dedication to elevating Italian cuisine with creative authenticity. Through this journey, we remain steadfast in our mission to deliver soulful dishes that resonate with both familiarity and discovery.
Services
Dinner Service
Private Events
Takeout Orders
Vegetarian Options
Gluten-Free Menus
BYOB Policy
Special Menus
Lunch Service
Details
- Year established: 2016
Highlights and features
- We offer a seasonal menu spotlighting Italian specialties crafted from locally sourced ingredients.
- Our team includes James Beard-nominated Chef Robbie Felice, trained in Michelin-starred kitchens.
- We host private events with customized menus for celebrations and corporate gatherings.
- Our BYOB policy allows guests to pair our dishes with their preferred wines.
- We feature house-made pastas and gluten-free/vegetarian options to accommodate all diners.
What people say
Impeccable service
Creative seasonal dishes
House-made pasta
Perfect BYOB pairings
Flawless private events
Services
Dinner Service
Our dinner menu features seasonal Italian dishes crafted from locally sourced ingredients, including house-made pastas and signature entres. Each plate balances tradition and creativity, offering classics with innovative twists. The refined yet welcoming atmosphere complements both casual nights and special celebrations.
Private Events
We host intimate gatherings and large celebrations in our Tuscan-inspired venue, offering customizable menus and dedicated staff support. Our space accommodates weddings, corporate dinners, and holiday parties with tailored decorations and service. Clients praise the seamless coordination and culinary excellence that elevate every event.
Takeout Orders
Enjoy Viaggio Ristorante Ristorantes Italian cuisine at home through our takeout service, featuring select menu items delivered fresh. Dishes are packaged for quality preservation, including ready-to-eat meals and reheating instructions. Customers appreciate the convenience of experiencing restaurant-quality food outside the dining room.
Vegetarian Options
We offer a variety of vegetarian dishes crafted with seasonal produce and traditional Italian techniques. Menus include plant-forward pastas, antipasti, and entres designed to highlight natural flavors. Guests with dietary preferences receive thoughtful recommendations from our knowledgeable staff.
Gluten-Free Menus
Our gluten-free options include house-made pastas and modified classics prepared in a dedicated kitchen space. We prioritize cross-contamination prevention while maintaining authentic Italian flavors. Diners with dietary restrictions receive personalized guidance to ensure a satisfying meal.
People
Robbie Felice
Chef-Owner
Chef Robbie Felice, a Culinary Institute of America graduate, brings global expertise from Michelin-starred kitchens to Viaggio Ristorante. His modern Italian cuisine has earned James Beard nominations and critical acclaim since the restaurant's 2016 opening.
Joe Felice
Proprietor
Joe Felice, a seasoned restaurateur, founded Viaggio Ristorante with his son Robbie. With decades of experience in the industry, he oversees operations and maintains the family's commitment to quality Italian dining since 2016.
Tommy Voter
Director of Operations
Tommy Voter manages day-to-day operations at Viaggio Ristorante, ensuring the seamless execution of culinary vision and guest service standards. His leadership contributes to the restaurant's reputation as one of New Jersey's top dining destinations.
Sam Laracuente
General Manager
Sam Laracuente oversees front-of-house operations, coordinating private events and daily service. Her attention to detail and hospitality expertise enhance Viaggio Ristorante's reputation for exceptional guest experiences and flawless event execution.
Questions
Where is Viaggio Ristorante Ristorante located?
We are located at 1055 Hamburg Turnpike, Wayne, NJ 07470.
Do you offer takeout options?
Yes, we provide takeout service. Call us directly to place your order.
Can I bring my own wine?
Yes, we operate as a BYOB restaurant for your wine pairing preferences.
Are vegetarian or gluten-free options available?
Yes, we offer vegetarian and gluten-free dishes upon request.
Is Viaggio Ristorante suitable for special occasions?
Yes, our refined setting and seasonal menu make it ideal for celebrations.
What are your children's policies?
We welcome families; children must remain seated and supervised during visits.
Reviews (5)
Lisamarie Caby
Jan 28, 2022
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Viaggio is truly a special place. The menu may appear simple or even limited but every single bite on your plate will be seasoned and cooked to absolute perfection. Our server Sebastian was poised and knowledgeable. The setting is understated and relaxed. We are very lucky to have a restaurant if this caliber near us.
Roc M.
Jan 22, 2022
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Service was good...knowledgable waitress and attentive. Bread was amazing.
Octopus was super small even by European standards. The sirloin was tasty however quite fatty in areas. The restauant charges 4% fee for credit cards sothey are using this as a revenue stream and are driving patrons to use cash that one would assume is not being reported. Raise the prices 4% and stop playing games.
Octopus was super small even by European standards. The sirloin was tasty however quite fatty in areas. The restauant charges 4% fee for credit cards sothey are using this as a revenue stream and are driving patrons to use cash that one would assume is not being reported. Raise the prices 4% and stop playing games.
Jackie J.
Jan 20, 2022
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Best restaurant in Wayne. Food, service, and ambiance are NYC standards. Everything's delicious and the portions are generous. Plus BYOB.
Brad Mobus
Jan 20, 2022
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We sat at the bar as we didn't have a reservation. ( We happened to be in the area and stumbled upon the restaurant at 6 on Friday night, so we were lucky to get in at all)
For apps we had the fried cauliflower - delicious not greasy and freshly made. As another reviewer mentioned, the bread is also very good. For dinner we had the tagliatelle with mushrooms and steak shoulder dishes, both were excellent. The pasta was homemade and came out perfectly al dente and the steak was tender juicy and delicious.
Finished up the evening with the blueberry cheesecake and coffees...also excellent.
Complements
For apps we had the fried cauliflower - delicious not greasy and freshly made. As another reviewer mentioned, the bread is also very good. For dinner we had the tagliatelle with mushrooms and steak shoulder dishes, both were excellent. The pasta was homemade and came out perfectly al dente and the steak was tender juicy and delicious.
Finished up the evening with the blueberry cheesecake and coffees...also excellent.
Complements
Oliver Krisch
Jan 19, 2022
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To have this restaurant near by is one of the things we love about living here in Franklin Lakes. This is a 5 starts all the way. Food is amazing, service the best. Looking forward for our next time out eating in Viaggio