One of Redwood City's best restaurants, we are an award winning, seasonally-inspired, bar and restaurant highlighting our favorite method of cooking: the grill. Chef and co-owner James Hayes' menu incorporates the local flavors of the San Francisco Bay Area and features a rotating seasonal menu that highlights the grill.
The Grill House has even been awarded by the county of San Mateo for sourcing local three years in a row. Local favorites include the grilled Caesar salad, the shaved ribeye cheese steak and the grilled salmon with a lemon-dill cream sauce. The Grill House bar's motto is "Drink Local".
The Grill House has even been awarded by the county of San Mateo for sourcing local three years in a row. Local favorites include the grilled Caesar salad, the shaved ribeye cheese steak and the grilled salmon with a lemon-dill cream sauce. The Grill House bar's motto is "Drink Local".
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