We offer a variety of experiences for you to try. All of our food is made from scratch - from breakfast, lunch, and dinner to special events and banquets. For nearly a century, the Ferri Family has enjoyed serving the finest food to our customers, beginning with Ferri Brothers Groceries of Turtle Creek in 1920.
The restaurant opened in 1955 as Beatty's Restaurant and was renamed The Lamplighter in 1962. The Ferri family purchased the restaurant in 1967 after the owner, Daniel Ferri, returned from the military, where he learned his culinary skill and wanted to pursue his newfound love of cooking.
The restaurant opened in 1955 as Beatty's Restaurant and was renamed The Lamplighter in 1962. The Ferri family purchased the restaurant in 1967 after the owner, Daniel Ferri, returned from the military, where he learned his culinary skill and wanted to pursue his newfound love of cooking.
Services
Events
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The Lamplighter hosts a monthly wine dinner with creative new themes each month. From seasonal to regional themes, we have poured wines from all over the world! The evening also offers a beer pairing option featuring craft brews. Although the pairings are recommended, we can accommodate guests who don't drink as well.
Weddings
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This outdoor venue provides a beautiful landscape for photos and a raised platform so every guest has a clear view as you exchange your vows. Afterwards, our reception hall is only a few steps away! Your guests can walk the short distance down the hill without having to drive off premises. We have several packages including buffets or served meals.
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